Bruce Vilanch is not going to ruin this year’s Oscar surprise, even though he could. The ceremony is two weeks away, hoopla is swirling, and Vilanch, who writes for the show, seems relatively unfazed. His grilled cheese is way more interesting than those appalling rumors that — oh my! — certain movie stars may not walk the red carpet. Knee-deep in writing his 20th Oscar script, Vilanch remembers how it felt the first time: It was two decades ago, they still didn’t pay well, but the honor of getting the job meant to him that he had really made it in Hollywood. At the very least, working on the telecast on Oscar night was a significant improvement upon the Oscars of his youth. Back then he’d celebrate in Paterson, N. J., in a bathrobe, eating Chinese food.
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